Different Requirements for Food Packaging in Western Countries

April 28,2022

Food safety directly affects our health. In order to ensure that food is safe food, countries in the world have different requirements for food packaging. The following are some countries' regulatory requirements for food packaging:

 

food packaging

 

Tape is not allowed to seal boxes in Germany

 

Fruits and vegetables are packed in cardboard boxes during transportation. Germany has strict regulations on this: the outer box cannot have wax paper or oily tin foil; the outer box should be sealed with decolorized water as much as possible, and PVC or other plastic tapes cannot be used.

 

Also, do not use plastic nails or splints, only glue the sides of the carton.

 

Canadian plastic bags indicate heating temperature

 

"Is your food safe? Check the packaging first!" This is a phrase often used by the Canadian Federal Food Inspection Agency to remind consumers.

 

Canadian law clearly stipulates: "The physical indicators and element content of food packaging must meet the standards. Materials that may endanger health are absolutely not allowed to be used for packaging food." The plastic tray is packed with a layer of plastic film.

 

Some Canadians often heat fast food in plastic trays, but the quality of old-fashioned plastic packaging trays is unstable at room temperature, and it is more likely to release harmful substances after heating.

 

In this regard, the Canadian Food and Packaging Materials Health Administration requires manufacturers to put a clear label on the food, indicating which packaging can be heated with microwaves, which can be heated with conventional stoves, and which must not be heated with packaging.

 

British food in paper bags

 

"Food should choose paper packaging" has become a lifestyle in the UK. In the supermarket, paper boxes, paper bags, paper tubes, and paper cans are dazzling, and grain processed products, flour, rice, potato flour, and snacks are placed in paper bags and paper cans; cooked food made on site, such as roast chicken, pork knuckle, etc.

 

It is packed in paper bags; various beverages such as juice, vegetable juice, milk, yogurt, etc. are packed in cartons. In restaurants, food packaging never uses plastic lunch boxes, but single food paper and paper bags are used.

 

The United Kingdom believes that paper is the safest food packaging. Compared with plastic packaging, the performance of paper packaging is relatively stable, and it is not easy to produce harmful chemicals due to changes in the environment and temperature. It can also be recycled to reduce environmental pollution.

 

The food paper packaging in the UK is specially developed and has good moisture resistance, freshness preservation and light protection, which can effectively prevent bacteria from invading and delay food deterioration, as well as water resistance, oil resistance, acid resistance and deodorization. And it is required that the package must be printed with a "qualified label" and indicate the heat resistance temperature. U.S. milk powder to be packaged in tin cans.

 

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